Trust the cleaning of kitchen ventilation to AirSmile professionals, as it ensures:
- Reduced fire hazard risk.
- Healthier working environment for staff.
- Better removal of steam, smoke, and odors
- Compliance with fire safety and health regulations.
Kitchen Ventilation Cleaning
The cleaning of grease from kitchen ventilation ducts in catering establishments and proper maintenance of the ventilation system ensure fire safety. Restaurant and large kitchen owners are obligated to clean the ventilation system regularly to mitigate potential fire risks. This may involve ventilation cleaning services or partial or complete replacement of the ductwork to remove accumulated contaminants.
Ventilatsioonitorustiku vahetust on meil praktikas ikka aeg-ajalt ette tulnud ning
The need to replace ventilation ductwork is not uncommon in practice, often driven by factors such as:
- Corrosion in ventilation ducts (common in humid environments).
- Insufficient cleaning access, making proper cleaning impossible.
- Significant wear and tear in ventilation duct sections, compromising the safety and functionality of the ventilation system.
If you approve our quotation, we will agree on a cleaning schedule. In most cases, kitchen ventilation cleaning does not interrupt regular kitchen operations (including during the evening), and the work is usually completed in a single session.
Kui meie poolt esitatud hinnapakkumine sobib, lepitakse kokku puhastusteenuse toimumisaeg,
enamus juhtudel teostatakse köögi ventilatsiooni puhastus ajal mil köögis tavapärast tegevust ei toimu (ehk öösel) ning
üldjuhul kulub meil selleks üks tegus öö.
Kitchen Ventilation Cleaning and Work Steps:
- Covering work surfaces with protective plastic to prevent contamination of surfaces in the kitchen.
- Cleaning of kitchen hoods and exhaust fans using specialized chemicals.
- Soaking and washing exhaust filters with specialized chemicals.
- Cleaning necessary ventilation hatches and ducts.
- Cleaning the kitchen ventilation duct system using specialized brushing machines, chemicals, and hot water.
- Cleaning of ventilation system motors.
- Final cleaning.
- Providing "Before and After" photos with a detailed report of the work completed and an official act confirming that the ventilation system in your establishment meets safety standards.
Providing "Before and After" photos with a detailed report of the work completed and an official act confirming that the ventilation system in your establishment meets safety standards. - The "AirSmile OÜ Completed Work Act" certifies that the ventilation system complies with all applicable fire safety requirements.
A properly functioning ventilation system in a catering establishment's kitchen is as essential as a chef’s stove or knife!
Take care of yourself and your employees' health!
THIS IS WHY your company's growth and employees' productivity depend on it!
The primary purpose of kitchen ventilation is to remove airborne grease, steam, odors, smoke, and heat from the working environment.
Good air exchange in the workspace improves employees' mood, health, and eliminates fatigue or headaches.
Workspaces with poor air quality are stuffy, hot, and hazardous to health. This environment increases the risk of health issues for those exposed, leading to fatigue and exhaustion.
To ensure a functional ventilation system, periodic cleaning and maintenance of kitchen ducts are necessary.
Dust and other flammable materials accumulating in the ducts can accelerate fire spread throughout the building.
Over the years, we have observed that many kitchen ventilation cleaning services miss hard-to-reach or hidden areas, leaving behind surfaces that accumulate dirt and grease, which eventually complicates cleaning these neglected parts.
AirSmile OÜ cleaning specialists focus on identifying these hidden fire hazards and ensure compliance with fire safety standards by leaving the cleaning of kitchen ventilation to the experts.
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